Roasted Radishes
Serves 1
Ingredients:
2 cups of radishes (halved)
1 Tbsp. EVOO
1/2 tsp Turmeric
Pinch of black pepper
1/4 tsp Ideal Salt or sea salt
1 tsp minced rosemary
1/2 tsp mustard powder
Pam cooking spray
Directions:
Preheat oven to 425. Spray a baking sheet with Pam. Mix all ingredients in to a bowl and toss well. Spread the radishes on the baking sheet in a single layer. Roast for 30-40 minutes, flipping occasionally. Remove from oven when wrinkled and soft. Serve and enjoy. This recipe uses 2 cups of vegetables.