Dijon Mustard Dressing

Servings: 10

Ingredients:

3/4 C. Extra Virgin Olive Oil

1/3 C. White Vinegar

1/4 C. Dijon Mustard

1 Garlic Clove (shredded)

Sea salt and Pepper to taste

Directions:

Combine ingredients using a blender or hand held mixer and enjoy!

 

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